Spring Cocktail Using Homegrown Herbs
WHAT I DID
This is a recent article / photo shoot I did for Rewire.org, a Twin Cities PBS brand that serves millennial audiences. In researching stories, I found Seattle Farm Works and the way they culled together gardening and cocktails and meet-ups was so natural, but wonderful, that I knew it would make a great profile story. I loved the adding in the cocktail recipe because all too often I say to myself “that sounds yummy! I would LOVE to make that.” I interviewed Kellie at her home, took the photographs, wrote the article and drank the cocktail (yes, it was yummy.) Link to article here.